Quick Cheese Bread

Parmesan Cheddar Quick Bread

1 cup white flour
3/4 cup brown flour
3 teaspoons baking powder
1 teaspoon salt
A pinch of cayenne (up to a 1/4 teaspoon, but that will have quite a kick!)
1/2 cup grated cheddar cheese
1/2 cup grated parmesan cheese
1 egg
3/4 cup milk
1/3 cup oil

Preheat the oven to 200 degrees celsius.

Grease a small loaf tin and set it aside. Then, in a large bowl, combine the flours, baking powder, salt, cayenne pepper and cheeses.

In a separate bowl whisk together the egg, milk and oil. Then pour the wet ingredients into the dry ingredients and mix lightly, until the mixture is just combined.

Immediately pour the mixture into the prepared tin, place it in the oven and bake the loaf for 35 minutes.