Almond Chocolate Chip Cookies
125 grams butter, softened
1/2 cup white sugar
1/2 cup brown sugar
2 teaspoons vanilla extract
1 egg
1/2 cup sliced almonds
100 grams chopped chocolate
2 tablespoons custard powder
1 tablespoon cocoa powder
1 pinch of cinnamon
1 and 3/4 cup of plain flour
1/2 teaspoon baking soda
1 pinch of salt
Preheat the oven on to 180 degrees celsius and prepare a baking tray.
Place the butter and sugar in a large bowl and beat well. Add the vanilla and egg, and beat well again.
Stir in the chocolate and almonds. Sift in the flour, custard powder, cocoa powder, cinnamon, baking soda and salt. Mix it in well.
Roll small to medium sized balls of cookie dough, and place at even spacing on the baking tray. Bake each batch for about 12 minutes.
125 grams butter, softened
1/2 cup white sugar
1/2 cup brown sugar
2 teaspoons vanilla extract
1 egg
1/2 cup sliced almonds
100 grams chopped chocolate
2 tablespoons custard powder
1 tablespoon cocoa powder
1 pinch of cinnamon
1 and 3/4 cup of plain flour
1/2 teaspoon baking soda
1 pinch of salt
Preheat the oven on to 180 degrees celsius and prepare a baking tray.
Place the butter and sugar in a large bowl and beat well. Add the vanilla and egg, and beat well again.Stir in the chocolate and almonds. Sift in the flour, custard powder, cocoa powder, cinnamon, baking soda and salt. Mix it in well.
Roll small to medium sized balls of cookie dough, and place at even spacing on the baking tray. Bake each batch for about 12 minutes.
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